Complete Dining Guide: Every Restaurant and Eatery on the Disney Treasure

The Disney Treasure offers one of the most varied dining programs in the Disney Cruise Line fleet, spanning three immersive rotational restaurants, quick-service poolside eateries, three adult-exclusive venues inspired by Beauty and the Beast, and themed lounge spaces with shareable menus. From three-Michelin-starred French cuisine at Enchanté to Zootopia-themed gelato at Jumbeaux's Sweets, every deck has a story to tell through food.

The Disney Treasure runs one of the most ambitious dining programs in the fleet — fourteen distinct venues spanning theatrical rotational restaurants, themed quick-service stalls, three adult-exclusive fine dining rooms, and lounge spaces with shareable menus. Guests on multi-night sailings will rarely eat in the same setting twice.

Rotational Dining: The Heart of the Experience

Rotational dining is a Disney Cruise Line tradition and the backbone of mealtimes aboard the Disney Treasure. Guests are assigned to all three main restaurants across their voyage, with the same service team accompanying them each night — no reservations required. The three venues represent distinct creative worlds.

Plaza de Coco

Plaza de Coco is Disney's first theatrical dining experience themed to the Pixar film Coco. Set in Miguel's fictional hometown of Santa Cecilia, the restaurant's storyline picks up after the film's ending and features live performances by characters and musicians. The menu offers Mexican-inspired dishes with a modern twist — including Chorizo Street Croquettes and Margarita Lime Cheesecake. Décor details include cobbler equipment and traditional Ofrenda displays.

Worlds of Marvel

Worlds of Marvel delivers two distinct dining nights. On the first, guests join "Avengers: Quantum Encounter," an interactive experience using onboard Avengers technology. On the second night, the experience shifts to "Marvel Celebration of Heroes: Groot Remix," featuring Rocket and Groot from the Guardians of the Galaxy films. The menu draws inspiration from locations across the Marvel universe — Wakanda, Sokovia, and the Avengers' New York headquarters among them.

1923

1923 is named for the year The Walt Disney Company was founded and is set in the glamour of Hollywood's golden age of animation. California cuisine showcases a blend of Asian, European, and South American influences. The restaurant is split into two sides — Walt Disney and Roy Disney — both surrounded by over 1,000 storyboards, sketches, and props from Walt Disney Animation Studios films.

Quick-and-Casual Family Dining

Deck 11 hosts two casual dining options for guests who want to eat without interrupting their day at sea.

Marceline Market

Marceline Market is a food hall with an ever-rotating menu of globally inspired offerings. Named for Walt Disney's early childhood hometown of Marceline, Missouri, the venue offers indoor and outdoor seating with open ocean views on all sides.

Mickey and Friends Festival of Foods

Also on Deck 11, the open-air Mickey and Friends Festival of Foods runs five themed stalls: Mickey's Smokestack Barbeque, Daisy's Pizza Pies, Goofy's Grill, Sweet Minnie's Ice Cream, and Donald's Cantina. The format allows guests to mix and match American, Mexican, barbecue, and frozen treats freely.

Jumbeaux's Sweets

Jumbeaux's Sweets is a dessert counter themed to the ice cream parlor from Disney's Zootopia, complete with bubble-gum pink striped wallpaper and the aroma of fresh-baked goods. The menu covers housemade gelato, gourmet cupcakes, and Zootopia-inspired specialty treats. A statue of Officer Judy Hopps and Nick Wilde greets guests at the entrance, alongside a tiny lemming-sized door for the mammal metropolis's smaller residents.

Adult-Exclusive Restaurants

Three venues on the Disney Treasure are reserved for adult guests (18+), all drawing inspiration from Beauty and the Beast.

The Rose

Located on Deck 12, The Rose is an adult-exclusive cocktail lounge styled after the enchanted rose from Beauty and the Beast. Antique mirrors, floating rose petal details, and sweeping ocean views make it an ideal spot for pre- or post-dinner cocktails and aperitifs. The Rose sits adjacent to Palo Steakhouse and Enchanté, making it a natural entry point to the adult dining corridor.

Palo Steakhouse

Palo Steakhouse is the evolution of the long-running Disney Cruise Line fan favorite, combining the original restaurant's authentic Italian cuisine with the flavors of a modern steakhouse. Dinner is served nightly and brunch is available on select days; both require advance reservations. A private dining room accommodates groups of up to 12. The interior is themed to Cogsworth from Beauty and the Beast.

Enchanté by Chef Arnaud Lallement

Enchanté is the ship's most luxurious dining destination, created by three-Michelin-starred French chef Arnaud Lallement and inspired by Lumière from Beauty and the Beast. The restaurant offers French-inspired tasting menus in two main dining areas and a private 10-seat room with shimmering decorative light fixtures. Reservations are required. Beyond dinner, Enchanté hosts two additional experiences:

• A champagne brunch featuring a prix fixe French-inspired meal and a decadent dessert course
• Just Desserts, an adults-only 5-course dessert tasting with commentary from the Executive Chef and Pastry Chef on the history of each dish

Lounge Menus: Skipper Society and Periscope Pub

Two of the ship's Disney Parks-inspired lounges also serve food throughout the day.

Skipper Society, the Jungle Cruise-inspired lounge near the Grand Hall, serves all-day waffles alongside themed cocktails and family-friendly activities during the day, transitioning to adult-exclusive live music in the evening.

Periscope Pub on Deck 5 offers a broader shareable menu: buffalo wings with signature sauces, plant-based chicken tenders, fish and chips, fried coconut shrimp, and mini churros. The pub also runs trivia events and sports viewing.

Booking the Dining Experience

Most dining aboard the Disney Treasure — including rotational restaurants and the quick-service venues — requires no advance reservations. Adult-exclusive venues Enchanté and Palo Steakhouse do require bookings, which guests can arrange through the Disney Cruise Line Navigator app or when planning a sailing at DisneyCruise.com.